A mouth-watering blend of tart and vibrant fruits and a surprising melange of black and green teas accentuated by a scattering of flavourful plum blossoms, which lend this tea an air of spring freshness.
Tea Variety: Black Tea, Green Tea
Tea Preparation: Pour 95°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.
All our loose-leaf teas come in a TWG Tea embossed golden sachet.